etymology - What's the difference between "jelly" and "jam"?


I've seen both words being used (peanut butter and jelly; peanut butter and jam), but I was wondering whether they were both words for the same thing, or if there's actually a distinct difference between the two.



Answer



Wikipedia explains that the difference between jam and jelly is that jam uses whole pieces of fruit, while jelly uses the juice:



Properly, the term jam refers to a product made with whole fruit, cut into pieces or crushed...
Jelly is a clear or translucent fruit spread made from sweetened fruit (or vegetable) juice and set using naturally occurring pectin.



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